My baking experiment #79 – homemade toaster strudels

Today is Sunday, and in this household it means pizza night! As usual i make the pizza dough enough for one pizza and some leftover dough for dessert.

Tonight i’m experimenting with homemade toaster strudels or pop tarts (same thing, just different brand names).

I roll out the pizza dough into a rectangle and cut it into 6 equal smaller rectangles. You can fill them up with whatever you fancy! I filled mine with strawberry preserves, peanut butter, and Nutella.

Spread the filling on one piece of rectangle, put another rectangle on top and seal the seams by pressing with a fork. Pop into a 350 F oven for 10-15 minutes until golden. For the frosting, i melted some cookies n cream kisses and spread it over the pastries. Done!

You can either wait for the frosting to cool and harden, or in my case, i just ate them all while they’re warm! πŸ˜›

Mmm… sooo good! My favorite of course is the Nutella, but they’re all fabulous! Nothing beats homemade pastries. They’re perfect for breakfast, lunch, and dinner. Now go make some! πŸ™‚

toaster strudels
toaster strudels
strawberry filled
strawberry filled
peanut butter filled
peanut butter filled
Nutella filled
Nutella filled

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