My baking experiment #2 – double chocolate chip muffins

Continuing with the chocolate-chip theme, i’m baking muffins this time: http://culinaryarts.about.com/od/muffinsquickbreads/r/Chocolate-Chocolate-Muffins.htm Since this makes a big batch, i’m halving the recipe as usual: INGREDIENTS 1 cup all-purpose flour (130 grams) 3/8 cup cocoa powder 3/8 cup granulated sugar 1/2 Tbsp baking powder 1/4 tsp salt 5/8 cup milk 1 large egg, beaten 1 Tbsp butter,… Continue reading My baking experiment #2 – double chocolate chip muffins

My baking experiment #1 – chocolate chip cookies

Today is baking day! After my mini baking experiment, i’m ready to bake for real! I decided to start with something easy & basic: chocolate chip cookies. I followed this recipe but since it made a big batch, i halved everything: http://www.verybestbaking.com/recipes/18476/original-nestle-toll-house-chocolate-chip-cookies PREP TIME: 15 MINUTES COOKING TIME: 9 MINUTES SKILL LEVEL: EASY MAKES: 30 COOKIES INGREDIENTS 1 1/8… Continue reading My baking experiment #1 – chocolate chip cookies

mini baking experiment: chocolate mug cake

Before i delve into actual baking, i wanted to try out baking in a microwave. I’ve always wondered how a microwave cake would turn out. So i followed this recipe (minus the chocolate chips): http://iamafoodblog.com/2-minute-chocolate-mug-cake-recipe/ 1 EGG 3 TABLESPOONS MILK 3 TABLESPOONS OIL 3 TABLESPOONS FLOUR 4 TABLESPOONS SUGAR 2 TABLESPOONS COCOA POWDER SPLASH VANILLA… Continue reading mini baking experiment: chocolate mug cake