My baking experiment #179 – chocolate-chunk blondie/brownie

Happy Sunday! Oh boy, it sure is hot in Dallas this weekend! We’ve reached temps over 100F with heat index way beyond that. It most definitely feels like summer! With these rising temps the only way to survive is with ice-cream. I eat ice-cream for breakfast, lunch, dinner & dessert. It’s the perfect relief from… Continue reading My baking experiment #179 – chocolate-chunk blondie/brownie

My baking experiment #174 – Rolo-stuffed mini muffins

Happy Saturday! It’s April Fool’s day today; don’t get tricked by anyone! It’s such a gorgeous & sunny spring morning. The sun is shining brightly and the birds are chirping outside my window. I love mornings like this. And what better way to start the morning than with some fresh-baked mini-muffins?! πŸ™‚ INGREDIENTS 1 cup… Continue reading My baking experiment #174 – Rolo-stuffed mini muffins

My baking experiment #173 – chocolate caramel mini scones

Happy Sunday! Today is officially the last day of winter and tomorrow the first day of spring. I love springtime: all the leaves start sprouting and flowers start blooming. Here in Texas it’s also bluebonnet season and you see beautiful bluebonnets everywhere. This has been an abnormally warm winter, one of the warmest on record.… Continue reading My baking experiment #173 – chocolate caramel mini scones

My baking experiment #172 – chocolate lava cakes

Happy Sunday! It’s two days before Valentines, and since v-day falls on a Tuesday this year and i have to go to work, we decided to celebrate early. Last year i made our favorite dessert, chocolate lava cake. This year i’m making the same since it’s something we both enjoy tremendously! Ingredients: 2 oz (1/3… Continue reading My baking experiment #172 – chocolate lava cakes